Minced chicken meat, vegetable filling dumplings served with tempura batter, spring onion and spicy gyoza sauce

Deep fried soft shell crab with shichimi powder

Green soybeans with chilli garlic sauce

Green soybeans with sea salt

Deep fried tofu served with knori, spring onion, grated daikon & tempura sauce

Mixed vegetable filling dumpling served with gyoza sauce

Deep fried marinated chicken with ume sauce